In addition, she was recently appointed to the North Carolina Education and Workforce Innovation Commission to join educators and community leaders to ensure that the state has an effective and efficient workforce development system that meets the current and future needs of workers and businesses. Shelley also dedicates time to advancing meaningful industry causes through her roles as Foundation Board Vice Chair for the North Carolina Restaurant & Lodging Association, Advisory Board member for the Multicultural Foodservice & Hospitality Alliance, and Advisory Council member for the Global Foodservice Hospitality Exchange. This year, Shelley’s role expanded to Chief People Officer, which includes leadership responsibility for Human Resources, while retaining her strategy and communications responsibilities. She joined the extended leadership team at Golden Corral Corporation ten years ago, first as Vice President of National Marketing for six years, before moving into a senior leadership role as Senior Vice President of Strategy & Communications. Shelley Wolford has worked in the hospitality industry for over 25 years. Lance and his wife of 37 years, Paulette, have two adult daughters, Elizabeth and Ally-Catherine. He makes supporting the development of the future leaders of the restaurant industry a personal priority. He contributes time and resources to help young people explore career opportunities in the industry he loves. In addition, he is a passionate supporter of ProStart for the National Restaurant Association Educational Foundation. He was honored by that organization with the Patriot Award for a lifelong commitment to our military veterans. Lance also serves on the Founder’s Circle Advisory Board for Project Healing Waters, which is dedicated to physically and emotionally rehabilitating wounded or disabled military service personnel. He has also been named to the Society of Fellows of the Culinary Institute of America.Ĭommitted to giving back, Lance served as a founding board member for Camp Corral, a summer camp for children of wounded or fallen military service members, and chaired the board in 2019. In addition, Lance was the recipient of the 2019 Chairman’s Award for the National Restaurant Association Educational Foundation and was the National Restaurant Association’s 2020 Chairman’s Award recipient for outstanding leadership and contributions to the industry. In 2019, Lance was named the Restaurateur of the Year by NCRLA and was a past recipient of the Griff and June Glover Award for Distinguished Service. ![]() Lance was the 2022 recipient of the highest honor in the restaurant industry, the IFMA Gold and Silver Plate Awards. He has chaired the Restaurant Industry Executive Council and served as a WFF CEO Advisory Council member. Lance also serves on the Executive Committee of the North Carolina Restaurant and Lodging Association and is a former Chair (2016). Lance’s industry leadership includes his current role as Chair of the Board of Directors for the National Restaurant Association, as well as serving as a Trustee for the National Restaurant Association Educational Foundation. This year marks Lance’s 36th year with Golden Corral. He was named President and Chief Executive Officer in January 2015, leading America’s largest buffet and grill concept and becoming only the third person to hold this position in the brand’s 49-year history. After deciding to pursue a multiunit career with Golden Corral, he quickly rose through the system, holding leadership roles of increasing responsibility. Lance joined Golden Corral in 1986 as Partner Manager. Next time you crave Chinese food, head over to Golden Phoenix Restaurant for an unforgettable dining experience.Lance Trenary began his restaurant career in his father’s restaurant at a young age, where he learned the value of guests and the people who serve them. They also provide catering services for special events and have seating options available. Whether you're looking for a quick bite, a healthy option, or a late-night meal, Golden Phoenix is the place to be. ![]() With their extensive menu, they cater to various dietary needs with options like vegetarian and vegan dishes. Golden Phoenix also offers a variety of beverages including alcohol, beer, cocktails, coffee, and wine. Additionally, they have an impressive tea selection, perfect to complement your meal. ![]() One of the highlights of this restaurant is their fast service, ensuring that you enjoy your meal without any delays. Whether you prefer dine-in, takeout, or delivery, Golden Phoenix has got you covered with their service options. This casual restaurant offers a diverse lunch and dinner menu, featuring a wide range of Chinese dishes. Located at 4542 Cleveland Ave, Columbus, Ohio, Golden Phoenix Restaurant is a must-visit for Chinese cuisine lovers.
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With our all-inclusive wedding packages, your special day will be magical with. The fashion show features a variety of wedding gowns and dresses. As Long Islands premiere wedding venue and destination located at the gateway to Long Island’s famed North Fork, East Wind Long Island is set on 26 lush acres with luxury hotel accommodations, a spa and award-winning fine dining. The best way to plan your big day plus it's FREE for brides, grooms, family and friends.See a Spectacular Fashion Show hosted by Princess Bridals. We want to help you plan the Perfect Wedding and make it exciting and fun for all Brides, Grooms, Family and. Long Island Bridal Expo wants to congratulate every bride and groom on their engagement. Win 500 off a Wedding Gown courtesy of Princess Bridals. Princess Bridals expert wedding dress consultants will work with you to find the perfect wedding dress.Īt Long Island Bridal Expo, you will find “Everything for your wedding under one roof”. 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Win $500 off a Wedding Gown courtesy of Princess Bridals 93 views, 2 likes, 0 loves, 0 comments, 0 shares, Facebook Watch Videos from Long Island Bridal Expo: FREE BRIDAL EXPOS See the latest Bridal Trends during our FREE Bridal Expos, September 27-29. The Long Island Bridal Expo, Connecting Brides and Grooms with Wedding Professionals ![]() This gives the needed hold for operating either slots or spring. The best way is to examine the interior by the Braille method in order to find a slight depression for a fingertip. It pulls out as a unit but is held firmly in place by slots of wood that slide sidewise and are usually concealed in the top or by some sort of wooden spring that must be pressed to release the section. Such a section is an inch or two shallower than the pigeonholes and drawers on either side. This might be a small closet or a grouping of pigeonholes and small drawers with or without a front (Illustration II). Here the owner wrote and transacted his business and here his money and papers could be put away.Īs stated before, this Italian design inspired the central section of the interior (Illustration I) as the most logical position for concealed compartments. The desk was, of course, the favorite for such features. But from about 1720 through the Sheraton years, secret places were much in vogue. This design presents the arrangement found in interiors of English and American desks of the 18th and early 19th-Century workmanship.Īmerican cabinetmakers do not seem to have built secret places into their furniture much before the advent of the Queen Anne period, although I have heard rumors of such pieces in the William and Mary style. ![]() Behind it is a little compartment, removable if pressed carefully, and back of that two tiers of four very small drawers. In the center of the interior is a small door flanked by classical pilasters. One of polished bone (Illustration VII) is typical of Italian work. These are arranged as they fit into the space in front of this miniature chest. ILLUSTRATION V: A Pennsylvania Painted Chest: The right end, that is movable, has been raised to show the drawers concealed in the false bottom. These date from the late 16th or 17th Centuries. Secret compartments appealed to the Italian temperament and they made many cabinets, small and large, with hidden drawers and the like. Just how early English and French cabinetmakers began to turn their attention to adding these hiding places to the furniture they made is a question, but I do not think it began until after the Italian furniture influence reached them, coming either directly or via France or the Low Countries. Traveling desks and small boxes sometimes have their secret compartments, usually in the form of false bottoms. Concealed drawers may also be found in tables, particularly of the card table type, where a swinging leg supports the upper half of the top when it is folded back. Next are the chests then come sideboards, highboys and chests on chests. With English and American furniture, the pieces most liable to contain secret compartments are desks and secretaries. Access is through the sliding panel built into the writing surface, which has been pushed back. Beneath the central section can be seen the well that occupies the space of the large false drawer. At the back can be seen an additional document box that slides behind the pigeonholes on that side. In the foreground are two of the secret drawers. The central section has been removed to show the pocket concealed at the back. ILLUSTRATION IV: Fifteen Secret Places: This is the interior of the New England Queen Anne desk illustrated on the cover. Some were large enough for several letters others were so small that only a coin or two, or possibly a half-dozen pieces of Continental currency folded in half, could be accommodated. There were twenty-one in this simple slant-top desk. At the end, the owner came to my rescue and pointed out several that I had missed. Sometime ago I spent an entire afternoon trying to locate the secret compartments in an American secretary that looked quite innocent of any. Some pieces have a single secret others have a score. Many a piece has yielded up its hidden caches only when sent to a cabinetmaker for thorough reconditioning. I know of a collector who owned a piece of furniture for several years before finding that it even had a secret compartment. The sweeping statement of the Prefect regarding the stupidity of anyone who fails to find a secret drawer shows that he knew little about these ingenious evidences of the cabinetmaker’s skill. But the details of the story are beside the point. Auguste Dupin, who eventually finds the missing letter and gets the reward of 50,000 francs. Of course, it is Poe’s master detective, C. The central cabinet can be removed and hides four drawers and two document boxes. ILLUSTRATION I: An 18th-Century American Secretary: This shows the interior in place. ![]() Furthermore, they told us we have not paid for anything so we shouldn't be complaining. We explained what happened to the guys at the till and their response was to blame us for giving them the wrong phone number that kept the driver waiting and subsequently left. We got so frustrated that we decided to walk to the Islington store and see what is going on. We then called another 15 times and not once did the Islington store pick up again. She was held for 20 minutes only to be hung up on. My friend eventually got through to a lady who took down the right number and put her on hold while she checked the status of the order. We called about 10 times but the call was always ended midway in solving the problem. ![]() I was with a friend and she instantly phoned the Islington store to explain that we had given the wrong number and to inform them of the correct one so they could contact once they reach our place. However, my phone just recently broke so I knew there was no way they could contact me that way. It all started when I placed my order online automatically using my number. I had my night ruined aimlessly waiting for my food to the point that I got so frustrated and walked to the nearest store where I got even worse customer service. Dear Dominos, To start with, this is the last time I will email/call/contact you/order from you ever in my life. The following is an e-mail I sent to dominos explaining everything that happened tonight and the reason for this poor review. |
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